Serves 10

Recipe courtesy of Laura Rembold

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INGREDIENTS

  • 4 Holten’s Chop House Angus Beef Sirloin Steak Burgers
  • 1 bag of Tostitos® Scoops® tortilla chips
  • 1 cup shredded sharp cheddar cheese
  • 1 cup shredded lettuce
  • 1 cup chopped tomatoes
  • 1 cup sour cream

DIRECTIONS

  1. Preheat grill to 300 F and cook 4 Holten’s Chop House Angus Beef Sirloin Steak Burgers according to the directions on the back of the box.
  2. Chop the cooked burgers.
  3. Take as many tortilla chips as you want and build the taco cups with all the toppings.
  4. Enjoy!